Classic Saffron Tea

Ingredients:

• 3–4 saffron threads
• 2 cups water
• 1 tablespoon honey or sugar (optional)
• 1 slice of lemon (optional)

Instructions:

1. Boil the water: Bring 2 cups of water to a boil in a saucepan.
2. Infuse the saffron: Add the saffron threads to the boiling water. Reduce the heat to low and let it simmer for 5–10 minutes until the water turns a golden-yellow color.
3. Sweeten the tea: Add honey or sugar if desired and stir until dissolved.
4. Serve: Pour the tea into cups and add a slice of lemon for extra flavor if desired. Enjoy it hot.